Home Is Where Your Zoigl Is

A decoction mash is classic, but a step infusion mash will also get you where you want to go. Start with a 10-minute protein rest at 137°F (58°C). Bump up the temperature, either by adding heat or boiling water, for a 40-minute beta amylase/maltose rest at 147°F (64°C). Raise the temperature for a 20-minute alpha … Read more

Equilibrium Snow Pilsner

From Equilibrium Brewery: High elevation mountain peaks or a perfectly poured slow pilsner, we love all types of snow caps. Made with hops from a mountainous region often dusted with blankets of… [[ This is a content summary only. Visit my website for full links, other content, and more! ]] Read More

Mardi Gras Stout: Hi-Wire King Cake 10W-40 Imperial Stout

Hi-Wire King Cake 10W-40, a Mardi Gras-themed imperial stout returns as February winds down.  2022 seems to be flying by already. It’s Mardi Gras, Lent starts on Wednesday, and you can almost see summer from here. While Hi-Wire Brewing’s 10W-40 Imperial Stout evolves constantly throughout the year, a few favorites to make seasonal appearances – … Read more

10 Beers Best Enjoyed at the Source

While the pandemic and its related challenges have lingered, there are some hopeful signs for beer enthusiasts and travelers in 2022. The Craft Brewers Conference is currently scheduled for an in-person event in Minneapolis in May, and the Great American Beer Festival is poised to celebrate its 40th anniversary October 6–8 in Denver. As states … Read more

BA Diversity, Equity, and Inclusion Mini-Grant Program

The Brewers Association (BA)—the parent organization of the American Homebrewers Association—has supported diversity, equity, and inclusion (DEI) efforts through the DEI Mini-Grants Program since 2019. The program provides funding for events, media production projects, and educational and training initiatives that work to create a more inclusive and diverse craft beer community for brewers, industry partners, … Read more