The Most Gluggable Czech Dark Lager

Mash at 152°F (67°C) for 60 min. Mash out, then fly sparge for about 60 min. Ferment at 54°F (12°C) for about 2 weeks. Lager. The post The Most Gluggable Czech Dark Lager appeared first on American Homebrewers Association. Read More

After announcing closure, Pontoon Brewing to re-open January 10th

Pontoon Brewing will reopen their Sandy Springs, Georgia location on January 10th, 2024. Pontoon Brewing announced the closure of both their brewery locations back in late October 2023. At the time the brewery cited payment issues with their main distributing partner, which was Bevana at the time. In the months that followed, brewery owner Sean … Read more

Wild Heaven Punched Up Fruited Sour, Version 2

Wild Heaven Punched Up Fruited Sour with Raspberry, Guava, Passion Fruit, and Pineapple debuts Friday, February 7th. This latest Punched Up was slated for late fall of 2023, but apparently life got a bit in way of its release. nevertheless, this tart fruit blast drops Friday. Wild Heaven Punched Up joined the brewery’s lineup as … Read more

Guilford Hall Brewery Debuts New Czech Amber Lager

(BALTIMORE, MARYLAND) – The brewing process employed to create Guilford Hall Brewery’s new Czech Amber Lager dates back to the early 1700s. The extra steps required in a triple-decoction brewing […] The post Guilford Hall Brewery Debuts New Czech Amber Lager appeared first on The Full Pint – Craft Beer News. Read More